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Hot and Cold Running Mom
By Hot and Cold Running Mom

Crispy Air Fryer Fish and Chips

5 steps
Prep:30minCook:25min
These panko crusted fillets have a super crispy coating and are way healthier than deep fried fish and chips!
Updated at: Fri, 10 Nov 2023 12:00:42 GMT

Nutrition balance score

Good
Glycemic Index
64
Moderate
Glycemic Load
19
Moderate

Nutrition per serving

Calories271.8 kcal (14%)
Total Fat11.7 g (17%)
Carbs29.2 g (11%)
Sugars3.6 g (4%)
Protein11.6 g (23%)
Sodium777.9 mg (39%)
Fiber2.8 g (10%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Scrub the potatoes then cut into thin fries. Soak in cold water for 20-30 minutes. Drain and pat dry. Toss with 2 tbsps olive oil and spread in an even layer in the air fryer basket. Salt and pepper to taste. Air fry at 390°F for 10 minutes, shake around then return to fry for another 8 - 10 minutes depending on the thickness of your fries. Remove to a dish a keep warm.
Step 2
While the potatoes are cooking prepare the fish. Place pancake mix in a shallow bowl or plate. In a bowl mix milk with vinegar and let sit 2 minutes then add the egg and beat together. In a plastic bag or bowl mix the Panko with all the seasonings.
Step 3
Dab the fish dry with paper towels then dip in egg, coat in pancake mix, dip in egg again then into the Panko to completely coat. Continue until all the pieces of fish are breaded and placed in the air fryer basket.
Step 4
Generously spray the fish with cooking oil and air fry at 390°F for 12 minute, again the time may vary depending on the thickness of your fish. Check that it flakes with a fork for doneness. Return the fries to the basket and along with the fish return to the oven for 2-3 minutes.
Generously spray the fish with cooking oil and air fry at 390°F for 12 minute, again the time may vary depending on the thickness of your fish. Check that it flakes with a fork for doneness. Return the fries to the basket and along with the fish return to the oven for 2-3 minutes.
Step 5
Serve with lemon wedges
Serve with lemon wedges
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