Nectarine Clafoutis

Name: Nectarine Clafoutis
Cuisine: French
Ingredients: 3 to 4 ripe nectarines; 1 cup whole milk; 1 cup heavy cream; 4 large eggs plus 2 large egg yolks; 1 vanilla bean, split and seeds scraped; 0.25 cup granulated sugar; 2 tablespoons unbleached all-purpose flour; 0.25 teaspoon kosher salt; 1 tablespoon unsalted butter; Confectioners' sugar, for dusting

Instructions

This easy clafoutis recipe is one you'll make again and again. It's a classic French country dessert featuring a crepe-like batter around sliced nectarines.

Updated at: Wed, 19 Feb 2025 01:13:21 GMT