우엉구이 만드는 법

Name: 우엉구이 만드는 법
Cuisine: Asian, Korean
Ingredients: 우엉 2대; 찹쌀가루 1컵; 풋고추 1개; 소금(약간); 검은깨(약간); 식용유(약간)

Updated at: Sat, 16 Nov 2024 06:34:15 GMT

Unbalanced

Glycemic Index

High

Glycemic Load

High

Calories186.2 kcal (9%)

Total Fat3.9 g (6%)

Carbs33.4 g (13%)

Sugars0.6 g (1%)

Protein3 g (6%)

Sodium194.7 mg (10%)

Fiber0.4 g (1%)

% Daily Values based on a 2,000 calorie diet

4 servings

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