Cheesy Chicken Enchilada Soup

Name: Cheesy Chicken Enchilada Soup
Prep time: 5 min
Cook time: 8 h
Total time: 8 h 5 min
Cuisine: American, Mexican
Ingredients: 1 tablespoon extra virgin olive oil; 3 cups chicken broth (low sodium); 2 lbs chicken breasts (skinless and boneless); 1½ cup red enchilada sauce; ½ cup yellow onion (diced); 3 cloves garlic (minced); 1 (14.5 ounce) diced tomatoes; 1 (15 ounce) black beans (drained and rinsed); 1 (15.25 ounce) whole kernel corn; 1 (7 ounce) diced green chiles; ½ tsp ground cumin; 1 tsp salt; 8 ounces cheddar cheese (shredded)

Instructions

Prep:5minCook:8h

This easy to put together Chicken Enchilada Soup is loaded with bold flavor, hearty chunks of meat, and lots of melty cheese. Better than any soup you will get at a restaurant and perfect for loading up with your favorite toppings!

Updated at: Tue, 23 Dec 2025 04:49:11 GMT