By thebakingexplorer.com
Coffee & Walnut Cupcakes
Instructions
Prep:20minCook:25min
Rich golden brown coffee cupcakes with walnuts, topped with smooth coffee buttercream and more walnuts
Updated at: Thu, 21 Nov 2024 19:03:41 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
41
High
Nutrition per serving
Calories577 kcal (29%)
Total Fat35.4 g (51%)
Carbs62.2 g (24%)
Sugars47.7 g (53%)
Protein5.8 g (12%)
Sodium259.9 mg (13%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
1 Tbspinstant coffee
1 Tbspwater
boiling
175gBaking spread
or butter, softened, unsalted
175gGolden caster sugar
or regular caster sugar
3eggs
large
1 tspcoffee extract
optional
175gself raising flour
65gWalnuts
chopped
1 ½ Tbspinstant coffee
1 ½ Tbspwater
Boiling
200gButter unsalted
softened
400gicing sugar
½ tspCoffee extract
optional
1 Tbspmilk
12Walnuts
whole
2 Tbspwalnuts
chopped
Instructions
View on thebakingexplorer.com
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Notes
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