Harvest Honey Spice Cake

Name: Harvest Honey Spice Cake
Cook time: 35 min
Total time: 35 min
Ingredients: 1 cup honey; 1/3 cup vegetable oil; 1/3 cup strong brewed coffee; 3 eggs; 2-1/2 cups all-purpose flour; 1-1/2 teaspoons baking soda; 1-1/2 teaspoons ground cinnamon; 3/4 teaspoon ground nutmeg; 1/2 teaspoon salt; 2 cups peeled, chopped tart apples; 1/2 cup toasted slivered almonds; 1/2 cup dried cranberries; Powdered sugar; Toasted sliced almonds, for garnish

4 steps

Cook:35min

Nutrition: 325 Calories * 55 g Carbohydrates * 11 g Fat Total * 2 g Saturated Fat * 6 g Protein * 2 g Dietary Fiber * 53 g Cholesterol * 265 mg Sodium * 28% Calories from Fat*

Updated at: Thu, 17 Aug 2023 00:12:47 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories337.4 kcal (17%)

Total Fat11.9 g (17%)

Carbs54.5 g (21%)

Sugars31.4 g (35%)

Protein6 g (12%)

Sodium215.1 mg (11%)

Fiber2.7 g (10%)

% Daily Values based on a 2,000 calorie diet

Ingredients

12 servings

1 cuphoney

⅓ cupvegetable oil

⅓ cupstrong coffee

brewed

3eggs

2 ½ cupsall-purpose flour

1 ½ teaspoonsbaking soda

1 ½ teaspoonsground cinnamon

¾ teaspoonground nutmeg

½ teaspoonsalt

2 cupstart apples

peeled, chopped

½ cupslivered almonds

toasted

½ cupdried cranberries

powdered sugar

almonds

toasted, sliced, for garnish

Instructions

Step 1

Using electric mixer beat together honey, oil and coffee. Beat in eggs.

Step 2

Combine dry ingredients; gradually add to honey-egg mixture, mixing until well blended.

Step 3

Stir in apples, almonds and cranberries. Pour into lightly greased and floured bundt or tube pan. Bake at 350°F for 35 to 40 minutes or until toothpick inserted in center comes out clean.

Step 4

Remove from oven; cool on wire rack. Dust with powdered sugar; garnish with sliced almonds, if desired.

View on http://www.honey.com

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