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Cold Cucumber Soup with Yogurt and Dill
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Cold Cucumber Soup with Yogurt and Dill
2/2
80%
1
Food & Wine
By Food & Wine

Cold Cucumber Soup with Yogurt and Dill

Instructions
Cook:8h 20min
Cold soups are ideal for hot summer days, and this cold cucumber soup recipe from Andrew Zimmern gets tang and creaminess from Greek yogurt and big, summery flavor from lots of fresh herbs.
Updated at: Sat, 19 Jul 2025 01:31:24 GMT

Nutrition balance score

Good
Glycemic Index
20
Low
Glycemic Load
2
Low

Nutrition per serving

Calories214.8 kcal (11%)
Total Fat15.4 g (22%)
Carbs12.6 g (5%)
Sugars7.2 g (8%)
Protein8.4 g (17%)
Sodium188.1 mg (9%)
Fiber1.5 g (5%)
% Daily Values based on a 2,000 calorie diet

Notes

4 liked
1 disliked
Fresh
Easy