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By bon appétit
Creamy-ish of Mushroom Soup
Okay, we waited until now to mention that this creamy, earthy, silky rich soup is vegan. Puréeing some of the mushrooms along with cashews adds body that doesn’t compromise on flavor.
Updated at: Mon, 06 Jun 2022 18:09:25 GMT
Nutrition balance score
Good
Glycemic Index
29
Low
Glycemic Load
4
Low
Nutrition per serving
Calories345.4 kcal (17%)
Total Fat29.1 g (42%)
Carbs15.2 g (6%)
Sugars4.6 g (5%)
Protein5.3 g (11%)
Sodium401.6 mg (20%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

¼ cupextra-virgin olive oil

12 ozmixed mushrooms
such as crimini, shiitake, oyster, and/or maitake, cut or torn into bite-size pieces

1sweet onion
large, finely chopped

2shallots
finely chopped

kosher salt

4garlic cloves
thinly sliced

⅓ cupdry white wine

¼ cupraw cashews

1 Tbspred miso
or white

freshly ground black pepper

3 Tbspextra virgin olive oil

3garlic cloves
thinly sliced

1 Tbspthyme leaves

½ tspblack pepper
freshly cracked
Instructions
View on bon appétit
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Notes
3 liked
0 disliked
Easy
Delicious
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