By eatingwell.com
Garlic Butter-Roasted Salmon with Potatoes & Asparagus
Instructions
Cook:40min
This one-pan salmon and potatoes recipe makes a healthy and satisfying weeknight dinner. Melted garlic butter coats the salmon and vegetables, adding depth of flavor and richness to the dish.
Updated at: Wed, 20 Nov 2024 10:31:46 GMT
Nutrition balance score
Great
Glycemic Index
64
Moderate
Nutrition per serving
Calories1913.3 kcal (96%)
Total Fat117.6 g (168%)
Carbs94.4 g (36%)
Sugars8.7 g (10%)
Protein130.9 g (262%)
Sodium2029.5 mg (101%)
Fiber12.7 g (45%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
1 poundbaby yukon gold potatoes
halved
2 tablespoonsextra-virgin olive oil
divided
¾ teaspoonsalt
divided
½ teaspoonground pepper
divided
12 ouncesasparagus
trimmed
2 tablespoonsbutter
melted
1 tablespoonlemon juice
2cloves garlic
minced
1.25 poundssalmon fillet
skinned and cut into 4 portions
parsley
chopped, for garnish
Instructions
View on eatingwell.com
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Notes
456 liked
21 disliked
Delicious
Easy
Go-to
Moist
One-dish