Baked Potato Slices with Cheese

Name: Baked Potato Slices with Cheese
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 4 medium medium-sized potatoes (Choose a starchy variety like Russet for a fluffy texture.); 1 cup shredded cheese (Cheddar works beautifully, but you can use any variety you prefer.); 2 tablespoons olive oil (For a rich flavor; feel free to substitute with melted butter.); to taste salt and pepper (Essential for seasoning; consider adding garlic powder for extra depth.); to taste fresh herbs (Chopped parsley or chives add a lovely finish.); to taste sour cream (For a tangy contrast; exchange with Greek yogurt if desired.)