Roasted Tomato Basil Soup
92%
3

By Food Network.com
Roasted Tomato Basil Soup
Instructions
Prep:15minCook:1h 35min
Serve Ina Garten's Roasted Tomato Basil Soup recipe, made with canned and fresh plum tomatoes, for an elegant starter from Barefoot Contessa on Food Network.
Updated at: Fri, 28 Mar 2025 02:11:22 GMT
Nutrition balance score
Good
Glycemic Index
27
Low
Glycemic Load
7
Low
Nutrition per serving
Calories275.1 kcal (14%)
Total Fat16.2 g (23%)
Carbs24.9 g (10%)
Sugars15.1 g (17%)
Protein9.2 g (18%)
Sodium1267.1 mg (63%)
Fiber4.9 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings

3 poundsplum tomatoes
ripe, cut in half lengthwise

¼ cupolive oil
good

1 tablespoonkosher salt

1 ½ teaspoonsfreshly ground black pepper

2 cupsyellow onions
chopped, onions

6garlic cloves
minced

2 tablespoonsunsalted butter

¼ teaspooncrushed red pepper flakes

1 x 28 ouncecanned plum tomatoes with juice

4 cupsfresh basil leaves
packed

1 teaspoonfresh thyme leaves

1 quartchicken stock
or water
Instructions
View on Food Network.com
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Notes
12 liked
1 disliked
Fresh
Delicious
Makes leftovers
Spicy