Quick & Easy Mongolian Chicken

Name: Quick & Easy Mongolian Chicken
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: Asian
Ingredients: 1 lb skinless boneless chicken thighs; ¼ cup cornstarch (or potato starch, add more if needed); 1/3 cup vegetable oil (or any neutral oil); 2 garlic cloves (minced); 1 red chili pepper (sliced (optional)); 5 slices ginger; 4 tbsp hoisin sauce; 2 tbsp regular soy sauce (or light soy sauce); 2 tbsp brown sugar; 2 tsp sesame oil; 1 tbsp cornstarch (or potato starch); ½ cup water (cold); 1 green onion (finely chopped); 1 red chili pepper (sliced)

Instructions

Prep:15minCook:10min

Crispy fried chicken tossed in a sticky, sweet, and savory sauce. This quick and easy Mongolian chicken recipe uses simple ingredients and is ready in 25 minutes! A delicious main dish that's family-friendly, better-than-takeout, and great for busy weeknights.

Updated at: Fri, 03 Apr 2026 00:02:43 GMT