By chinasichuanfood.com
Fish Fragrant Tofu
Instructions
Prep:5minCook:5min
One of the most famous tofu stir-fry dish from Sichuan cuisine--Yu Shiang Tofu, or tofu in hot garlic sauce.
Updated at: Thu, 11 Dec 2025 12:32:52 GMT
Nutrition balance score
Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.
Ingredients
2 servings
1 boxfirm tofu
regular, cut into thick strips
¼ cupmince pork
1spring onions
white part and green part separated
2garlic cloves
finely chopped
1 Tbspginger
chopped, finely chopped
1 Tbsppickled pepper
chopped, cut into small sections
½ Tbspdoubanjiang
1 Tbspstarch
recommend using sweet potato starch
1 Tbspvinegar
2 tsplight soy sauce
5 Tbspwater
2 Tbspsugar
¼ tspsalt
Instructions
View on chinasichuanfood.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
