Gluten Free Pizza That Is Actually The Real Deal

Name: Gluten Free Pizza That Is Actually The Real Deal
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Cuisine: European, Italian, Mediterranean
Ingredients: 2 cups (250 g) gluten free flour ((Note 1)); 1/2 tbsp xanthan gum; pinch of salt; 1 tsp baking powder; 3/4 cup (175 g) lukewarm water; 1/3 oz (9 g) active dry yeast; 1 tsp sugar; 1 tbsp olive oil (plus more for oiling the proofing bowl); 2 cups (450 g) canned tomatoes, crushed; salt and pepper (to taste); 1/2 tbsp olive oil; 1 clove of garlic, finely chopped; 2 sprigs fresh oregano ((or ~1/2 - 1 tsp dried oregano)); 2 x 4 1/2 oz (2 x 125 g) balls of mozzarella, torn into smaller pieces; 10 cherry tomatoes; fresh basil; polenta (for the baking sheet)

Instructions

Prep:20minCook:20min

This gluten free pizza is 100% the real deal. It has the perfect gluten free pizza crust, which tastes and looks and feels like pizza. There’s no strange ingredients and no complicated procedure needed – but the result will simply blow you away. If you thought that you wouldn’t – couldn’t – enjoy real pizza ever again because of your gluten intolerance… think again. Because this gluten free pizza recipe is a game changer.

Updated at: Thu, 21 Nov 2024 12:25:14 GMT