By sallysbakingaddiction.com
How to Make Croissants
Instructions
Prep:12h 45minCook:20min
Buttery, flaky, and perfect homemade croissants!
Updated at: Tue, 13 Feb 2024 20:52:19 GMT
Nutrition balance score
Unbalanced
Glycemic Index
72
High
Glycemic Load
21
High
Nutrition per serving
Calories329.5 kcal (16%)
Total Fat21.7 g (31%)
Carbs29.1 g (11%)
Sugars4.4 g (5%)
Protein4.9 g (10%)
Sodium308.2 mg (15%)
Fiber1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
16 servings
Instructions
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Notes
1 liked
0 disliked
Crispy
Makes leftovers
Special occasion
Sweet
