Chinese Pork Fried Rice

Name: Chinese Pork Fried Rice
Prep time: 25 min
Total time: 25 min
Cuisine: Chinese, Asian
Ingredients: 1 boneless pork loin chop (6 ounces), cut into 1/2-inch pieces; 1/4 cup finely chopped carrot; 1/4 cup chopped fresh broccoli; 1/4 cup frozen peas; 1 green onion, chopped; 1 tablespoon butter; 1 large egg, lightly beaten; 1 cup cold cooked long grain rice; 4-1/2 teaspoons reduced-sodium soy sauce; 1/8 teaspoon garlic powder; 1/8 teaspoon ground ginger

Instructions

Prep:25min

This Chinese pork fried rice recipe tastes just as good as the one from your favorite restaurant! It features tender pork and colorful veggies—and it’s ready to eat in under 30 minutes.

Updated at: Thu, 16 Jan 2025 16:35:16 GMT