Gluten Free Banana Cake Recipe

Name: Gluten Free Banana Cake Recipe
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Cuisine: Canadian
Ingredients: 1/3 cup butter; 1 cup granulated white sugar; 1/4 cup packed brown sugar; 2 large eggs; 4 large ripe bananas; 1 cup full-fat sour cream; 1 tsp pure vanilla extract; 2 1/2 cups 1-to-1 gluten free all-purpose baking flour; 1 tsp ground cinnamon; 2 tsp baking soda; 1/2 tsp salt; 1 cup chocolate chips and/or chopped walnuts

Instructions

Prep:15minCook:40min

Nothing compares to the warm, comforting aroma of fresh banana cake wafting through the kitchen. Craving a moist, flavourful dessert? Try this extra-moist Gluten Free Banana Cake featuring sour cream, cinnamon, and chocolate chips. Perfect for celiac disease diets!

Updated at: Thu, 03 Sep 2026 00:17:44 GMT