Instant Pot Green Pork Chili
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By Food Network.com
Instant Pot Green Pork Chili
Instructions
Cook:20min
Chili is best simmered low and slow, but sometimes you don't have the time. A pressure cooker helps tenderize pork shoulder, a cut of meat that's usually tough, in minutes rather than hours. A mixture of green chiles, cilantro, garlic and lime brighten up this easy and wonderfully speedy.
Updated at: Wed, 09 Apr 2025 13:56:20 GMT
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Ingredients
8 servings

8scallions
cut into 2-inch lengths

3cloves garlic
peeled

1poblano pepper
stemmed and cut into small chunks

1jalapeno
stemmed and cut into small chunks

½ cupcilantro
packed, leaves and stems

4 poundsboneless pork shoulder
cut into 1 1/2-inch cubes
2 x 7 ouncecans mild diced green chiles

2 tablespoonsground cumin

1 tablespoonkosher salt

2 teaspoonsfreshly ground black pepper

2 x 16 ouncecans pinto beans
rinsed and drained

2juice of limes

avocado
thinly sliced

cotija
crumbled

cilantro leaves

lime wedges
Instructions
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