Creamy Steak Marsala Recipe with Mushrooms

Name: Creamy Steak Marsala Recipe with Mushrooms
Prep time: 40 min
Cook time: 20 min
Total time: 1 h
Cuisine: Italian
Ingredients: 24 ounces filet mignon (or beef tenderloin); 1 ½ teaspoons kosher salt; ¾ teaspoon black pepper; 8 ounces baby bella mushrooms (or cremini); 4-6 cloves garlic; ⅓ cup all-purpose flour; 1 teaspoon garlic powder; 1 teaspoon onion powder; 2 Tablespoons unsalted butter; 2 Tablespoons olive oil; 15 stems fresh thyme (leaves only); ½ cup marsala wine (dry or cooking); ¾ cup beef stock; ⅓ cup heavy cream

Instructions

Prep:40minCook:20min

Steak Marsala is a delicious and easy dinner recipe, made start to finish in an hour. Juicy steaks are served in a savory marsala sauce with mushrooms that perfectly completes the dish.

Updated at: Thu, 21 Nov 2024 15:49:50 GMT