
By BBC Good Food
BBQ rainbow beef salad
Instructions
Prep:20minCook:6min
The steak in this light salad is cooked on the barbecue, giving it a true taste of summer. It works brilliantly with our tangy soy dressing
Updated at: Thu, 31 Oct 2024 01:35:30 GMT
Nutrition balance score
Great
Glycemic Index
36
Low
Glycemic Load
3
Low
Nutrition per serving
Calories278.1 kcal (14%)
Total Fat18.8 g (27%)
Carbs9.2 g (4%)
Sugars3 g (3%)
Protein19 g (38%)
Sodium164.5 mg (8%)
Fiber3.9 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings

2 x 250gsirloin steaks
fat trimmed

ginger
piece, finely grated

1garlic clove
finely grated

2limes
juiced

2 Tbspsesame oil

1 Tbsplow-salt soy sauce

3red bird’s eye chillies
2 finely chopped, 1 finely sliced

4little gem lettuces

12radishes
thinly sliced

3carrots
peeled and finely sliced

0.5cucumber
cut into ribbons using a peeler

3spring onions
finely sliced

1avocado
large, ripe, sliced

½ Tbspmixed sesame seeds
Instructions
View on BBC Good Food
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