Creamy Bean Soup with Kielbasa

Name: Creamy Bean Soup with Kielbasa
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Cuisine: European, American, Eastern European
Ingredients: 1 tablespoon vegetable oil; 2 rings (13 ounces each) kielbasa, (sliced into ¼-inch slices); 3 tablespoons unsalted butter; 1 large yellow onion, (chopped (about 1 cup)); 2 medium carrots, (peeled, diced into ¼-inch pieces (about 1 cup)); 2 teaspoons garlic, (minced); ½ teaspoon kosher salt; ½ teaspoon black pepper; ¼ cup (31 g) all-purpose flour; 3 cups (720 g) chicken broth; 1 cup (245 g) whole milk; 2 tablespoons Worcestershire sauce; 2 cans (15 ounces each) Great Northern white beans, (rinsed and drained); parsley, (for garnish)

Instructions

Prep:15minCook:35min

Creamy Bean Soup with Kielbasa is a flavorful dish that combines the smokiness of Kielbasa with the creamy richness of beans and a savory broth. It's the perfect choice for a cozy and satisfying meal, especially in cooler weather!

Updated at: Sun, 21 Sep 2025 19:29:49 GMT