Spicy Cajun Shrimp, Kale + Cauliflower Rice

It was rlly tasty, I used a spicy Cajun seasoning so it was SUPER spicy. The instructions said to add the kale and tomatoes a little late and I felt they would’ve been better if they were cooked prior/separately and then added to come some more, they were a little raw. Also it makes a huge huge portion, I have lots of leftovers after a dinner for 2 people that both had seconds, and we didn’t even use all the cauliflower that it said to add! It’s a lot but it’s delish! We decided to add roasted broccoli, as well as roasted mini potatoes to make it more filling, although it is filling on its own!