Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Nutrition per recipe
Calories389.1 kcal (19%)
Total Fat18.2 g (26%)
Carbs41.7 g (16%)
Sugars32.3 g (36%)
Protein17.7 g (35%)
Sodium10090.3 mg (505%)
Fiber1.7 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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