Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Nutrition per recipe
Calories1953.2 kcal (98%)
Total Fat75.6 g (108%)
Carbs284 g (109%)
Sugars49.7 g (55%)
Protein36.6 g (73%)
Sodium18314.3 mg (916%)
Fiber17.3 g (62%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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