Moong Dal recipe (Moong Dal Tadka)

Name: Moong Dal recipe (Moong Dal Tadka)
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Cuisine: Indian
Ingredients: 1/2 Cup Moong dal; 2 Cup Water; 1/2 tsp Turmeric powder; 1 Tomato (diced into quarters); 1 -2 green chillies; 2 tbsp Coriander leaves; 1 tsp Lemon juice (optional); 2 tsp Ghee / Oil; 1 tsp cumin seeds; 1/2 tsp mustard seeds; 1/2 tsp fennel seeds (optional); 5 cloves garlic (sliced); 1 Dried Red Chilli; 5 - 6 curry leaves

Instructions

Prep:5minCook:25min

Moong Dal Tadka is a simple comforting popular Indian Dal recipe made with with Moong Dal / Split Petite Yellow Lentils. This moong dal pairs really well with rice and roti. ( Vegan)

Updated at: Wed, 12 Oct 2022 08:33:37 GMT