Basil Bloody Mary

Name: Basil Bloody Mary
Prep time: 15 min
Total time: 15 min
Cuisine: American
Ingredients: 1 lemon wedge; ½ tablespoon Cajun seasoning; 20 ounces tomato juice; (or a tomato vegetable juice like V8); 3 ounces dill pickle juice; 1 ¼ teaspoon horseradish; 1 ¼ teaspoon Worcestershire sauce; 1 small lemon (zested); 1 teaspoon Cajun seasoning (plus more for the rim of the glass); ½ teaspoon salt; ½ teaspoon black pepper; 12 basil leaves (fresh and washed); 6 ounces alcoholic vodka; 6 ounces non alcoholic vodka; 6 ounces tonic water; (a great option if you do not have access to alcohol free spirits); 4 lemon slices; 4 celery stalks; 8 cherry tomatoes; 4 pepper jack cheese (chunks); 4 olives with pimentos