By eatingwell.com
Superfood Chopped Salad with Salmon & Creamy Garlic Dressing
Instructions
Prep:30min
Curly kale forms the base of this salad, but you could use chard or spinach. To the greens, add a multitude of chopped veggies, such as broccoli, cabbage and carrots. Finish with rich salmon for protein and a drizzle of creamy yogurt dressing to bring it all together.
Updated at: Sat, 12 Sep 2026 01:20:23 GMT
Nutrition balance score
Great
Glycemic Index
30
Low
Glycemic Load
7
Low
Nutrition per serving
Calories534 kcal (27%)
Total Fat35.5 g (51%)
Carbs24.8 g (10%)
Sugars9.4 g (10%)
Protein35.5 g (71%)
Sodium434.1 mg (22%)
Fiber10.9 g (39%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 poundsalmon fillet
½ cuplow-fat plain yogurt
¼ cupmayonnaise
2 tablespoonslemon juice
2 tablespoonsgrated parmesan cheese
1 tablespoonfresh parsley
finely chopped
1 tablespoonfresh chives
snipped
2 teaspoonsreduced-sodium tamari
or soy sauce
1clove garlic
medium, minced
¼ teaspoonground pepper
8 cupscurly kale
chopped
2 cupsbroccoli
chopped
2 cupsred cabbage
chopped
2 cupscarrots
finely diced
½ cupsunflower seeds
toasted
Instructions
View on eatingwell.com
↑Support creators by visiting their site 😊
Notes
2 liked
0 disliked
There are no notes yet. Be the first to share your experience!











