By The Toasted Pine Nut
Vegetarian Sweet Potato + Black Bean Tacos
8 steps
Prep:10minCook:40min
You'll love these Vegetarian Sweet Potato + Black Bean Tacos!! They're gluten free, dairy free, paleo, and perfect for an easy weeknight dinner!
Updated at: Thu, 11 Dec 2025 00:23:57 GMT
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Ingredients
6 servings
Instructions
Step 1
Preheat oven to 400F.
Step 2
In a large bowl, place your sweet potato cubes, onion, and cauliflower florets.
Step 3
Toss with the avocado oil and taco seasoning packet.
Step 4
Toss and then transfer to a baking sheet lined with parchment paper.
Step 5
Roast for 40 minutes, and broil for an additional few minutes if you want to brown them a bit more.
Step 6
I made my tortillas all nice and toasty by placing them over my stove for a couple minutes. this is optional though!
Step 7
Place the sweet potato mixture into the tortillas.
Step 8
Add a scoop of rinsed black beans, salsa, a couple slices of avocado, and some cilantro leaves.
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Notes
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Delicious
Go-to
Fresh
Makes leftovers
Spicy
