
By Tastemade
Carne Asada with Mexican Corn
Instructions
Prep:15minCook:1h
Dig into a hearty dinner any night of the week without breaking the bank when you make Chef Frankie Celenza's flavorful carne asada, served with a side of Mexican-style corn.
Updated at: Thu, 18 Jul 2024 11:09:55 GMT
Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
48
High
Nutrition per serving
Calories1425.5 kcal (71%)
Total Fat118.1 g (169%)
Carbs73.7 g (28%)
Sugars65.6 g (73%)
Protein26.2 g (52%)
Sodium1654.6 mg (83%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

1 poundskirt steak

½ teaspoongarlic powder

1 teaspoonsea salt

¼ teaspoonblack pepper

1 teaspoonground cumin

1 tablespoonchili powder

½ teaspoonpaprika

0.5 packetsugar

¼ teaspooncrushed red pepper flakes

1jalapeño
thinly sliced

4 earscorn

butter

salt

¼ cupmayonnaise

1lime
zest and juice of

¼ cupcilantro leaves
chopped and divided

½ teaspoonkosher salt

¼ cupcojita cheese

½ teaspoonchili powder
Instructions
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Notes
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Delicious
Easy
Go-to
Spicy