Nutrition balance score
Great
Glycemic Index
64
Moderate
Glycemic Load
23
High
Nutrition per serving
Calories200.4 kcal (10%)
Total Fat1.2 g (2%)
Carbs35.5 g (14%)
Sugars1.8 g (2%)
Protein13.7 g (27%)
Sodium1111.4 mg (56%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Instructions
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