Just Egg Breakfast Casserole

Name: Just Egg Breakfast Casserole
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Cuisine: American
Ingredients: 1/4 cup onions, (diced); 1/2 cup red peppers, (diced); 1/3 cup mushrooms, (diced); 14 ounces ground vegan sausage; 1 cup baby kale, (chopped); 8 ounces crescent rolls; 24 ounces Just Egg, ((2 containers)); 1/3 cup plant-based milk; 3/4 cup vegan cheese shreds; 1/8 teaspoon salt; 1/8 teaspoon pepper; 1/8 teaspoon garlic powder; 1/8 teaspoon paprika; 1/8 teaspoon black salt ((kala namak))

Instructions

Prep:15minCook:1h

This hearty vegan Just Egg Breakfast Casserole will make everyone want to jump out of bed in the morning! Cheesy eggs and sausage come together with delicious sautéed vegetables all on top of a buttery crescent roll layer. It’s so easy to whip up and is perfect for meal-prep or feeding a large group!

Updated at: Mon, 08 Aug 2022 22:32:52 GMT