One Pot Cajun Chicken Pasta Recipe

Name: One Pot Cajun Chicken Pasta Recipe
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Cuisine: American
Ingredients: 1 1/2 Tbsp olive oil, divided; 1 lb boneless skinless chicken breasts, cut into 1-inch pieces; 1 1/2 Tbsp cajun seasoning,; 1 medium red bell pepper, sliced into strips, about 2-inches long; 1 medium yellow bell pepper, sliced into strips, about 2-inches long; 1 small (5 - 6 oz) red onion, halved and thinly sliced; 2 garlic cloves, minced (2 tsp); 2 (14.5 oz) cans low-sodium chicken broth; 1 (14.5 oz) can fire roasted diced tomatoes; 3/4 cup heavy cream, divided; 12 oz. penne pasta (recommend Barilla for consistency); 2 tsp cornstarch, mixed with 1 Tbsp water; 3/4 cup finely shredded parmesan cheese; 3 Tbsp minced fresh parsley; Salt and freshly ground black pepper, to taste

Instructions

Prep:20minCook:20min

Looking for a delicious and hassle-free meal that brings together the bold flavors of Cajun seasoning and creamy pasta? Your search ends here with this One Pot Cajun Chicken Pasta recipe. This culinary delight combines tender chicken, al dente pasta, and a rich Cajun-spiced cream sauce—all cooked in a single pot for easy cleanup. In this article, we'll guide you through the step-by-step process of creating this flavorful fusion that will undoubtedly become a family favorite.

Updated at: Mon, 25 Nov 2024 09:03:49 GMT