Nutrition balance score
Unbalanced
Glycemic Index
49
Low
Glycemic Load
43
High
Nutrition per serving
Calories362.5 kcal (18%)
Total Fat0.9 g (1%)
Carbs86.8 g (33%)
Sugars4.2 g (5%)
Protein8.3 g (17%)
Sodium1482.7 mg (74%)
Fiber3.2 g (11%)
% Daily Values based on a 2,000 calorie diet
Instructions
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