Bourbon Pecan Pie with Chocolate Ganache

Name: Bourbon Pecan Pie with Chocolate Ganache
Prep time: 25 min
Cook time: 1 h
Total time: 1 h 25 min
Cuisine: American
Ingredients: 1 cups all purpose flour; 3 tbsp sugar; ¼ tsp baking powder; ⅕ tsp salt; 4 tbsp unsalted butter (cut into small pieces (½ stick)); 1 large egg; 5 large eggs; 1 cup light corn syrup; ¼ cup packed brown sugar; ¼ cup sugar; 2 tbsp unsalted butter (melted (¼ stick)); 1 tbsp bourbon; 1 tsp vanilla; ½ tsp salt; 2 cups chopped pecans (6 oz dry wieght); 3 oz semi sweet chocolate; 2 oz heavy cream; 36 pecan halves for decoration

Instructions

Prep:25minCook:1h

Your friends and family are going to love my Bourbon Pecan Pie. My version of this Southern is sure to please. With the light taste of bourbon in the pie filling and the chocolate ganache, this pie is simply ah-mazing!

Updated at: Thu, 21 Nov 2024 12:26:11 GMT