Lemony Broccoli Barley and White Bean Salad

Name: Lemony Broccoli Barley and White Bean Salad
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: Italian
Ingredients: Salt; 1 cup pearl barley; 1 can (15-ounce) cannellini beans (white kidney beans) (or Great Northern beans, drained and rinsed); 1 large bunch broccoli (heads and tender stems coarsely chopped (reserve stems for another use)); 1/2 small red onion (cut into slivers); 1/2 cup chopped fresh parsley (plus more for garnish); 1/2 cup coarsely chopped Kalamata olives; 1/3 cup lemon juice; 1/2 cup extra virgin olive oil; 2 cloves garlic (minced); Freshly ground black pepper

Instructions

Prep:15minCook:20min

Bright, fresh, and packed with texture, this Lemony Broccoli Barley and White Bean Salad is a healthy, make-ahead favorite! Nutty barley, tender broccoli, and creamy white beans are tossed in a zesty lemon dressing for a protein-packed, fiber-rich salad that’s perfect for meal prep, easy lunches, or a light dinner.

Updated at: Mon, 23 Mar 2026 05:32:51 GMT