Hasselback Potatoes

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat your oven to 425 degrees Fahrenheit

Step 2

Scrub your potatoes and pat dry

Step 3

Make 1/8" slits into your potatoes being careful not to cut all the way through

Step 4

In a small bowl, combine your melted butter, olive oil, garlic powder, and smoked paprika

Step 5

Lay out your potatoes onto a baking tray and use a brush to generously coat each potato with the fat mixture. Gently separate the slits to get the fat mixture in between the layers

Step 6

Season everything generously with salt and pepper

Step 7

Bake for 60-70 minutes (bake time may vary depending on the size of your potato)

Step 8

Garnish with sliced green onion (*optional)

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