Nutrition balance score
Great
Glycemic Index
44
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories562.7 kcal (28%)
Total Fat34.2 g (49%)
Carbs24.5 g (9%)
Sugars11.6 g (13%)
Protein45 g (90%)
Sodium1591.5 mg (80%)
Fiber3.4 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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