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By Delish
Caprese Chicken & Polenta Bake
Instructions
Prep:10min
This Caprese chicken and polenta bake recipe has a little spin—rather than using gnocchi made from potatoes, it’s prepared with polenta gnocchi.
Updated at: Sun, 30 Mar 2025 12:41:38 GMT
Nutrition balance score
Great
Glycemic Index
64
Moderate
Glycemic Load
74
High
Nutrition per serving
Calories955.5 kcal (48%)
Total Fat30.8 g (44%)
Carbs114.8 g (44%)
Sugars9.4 g (10%)
Protein51.4 g (103%)
Sodium1210.3 mg (61%)
Fiber8.2 g (29%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

4chicken cutlets
thin

½ tspitalian seasoning

kosher salt

¼ cextra-virgin olive oil
divided

1 x 18 ozpolenta
tube pre-cooked, sliced into 1/2"-thick rounds

3cloves garlic
minced

5 ozbaby spinach

2 cmarinara
store-bought or homemade

⅓ cwater

8 ozbocconcini
small fresh mozzarella balls, thinly sliced

½ cfresh basil leaves
packed, thinly sliced
Instructions
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Notes
3 liked
0 disliked
Easy
One-dish
Under 30 minutes
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