Pumpkin Bread

Perfectly sweetened and seasoned, imo. I added some chopped pecans for extra texture. It took at least 60 mins to cook fully. So good!!

This was delicious!! I followed the recipe except I used ¼ cup oil and ¼ cup melted butter vs all melted butter. Using some melted butter resulted in a more flavorful and less oily tasting bread which I really enjoyed. The bread baked very well and there wasn't any gummy/raw bits like usual. It was moist, sweet, and the spices were perfect. I would definitely make this again.