By eatingwell.com
Sheet-Pan Balsamic-Parmesan Chicken & Vegetables
Instructions
Cook:45min
This flavorful dish--with the combination of balsamic vinegar and Parmesan cheese--makes a great weeknight meal since it requires little legwork (and only one pan!). The marjoram adds a distinct earthy aroma. If you don't have marjoram in your spice arsenal, you can use dried oregano instead. Both have a woodsy flavor that complements the dish beautifully.
Updated at: Tue, 28 Mar 2023 01:05:40 GMT
Nutrition balance score
Great
Glycemic Index
33
Low
Nutrition per serving
Calories1971.3 kcal (99%)
Total Fat139.1 g (199%)
Carbs68.5 g (26%)
Sugars28.8 g (32%)
Protein116.6 g (233%)
Sodium2187.4 mg (109%)
Fiber20.4 g (73%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
4 cupsbroccoli florets
3 cupscauliflower florets
1 cupshallots
sliced
3 tablespoonsextra-virgin olive oil
divided
½ teaspoonsalt
divided
½ teaspoonground pepper
divided
2cloves garlic
large, minced
1 teaspoondried marjoram
4chicken thighs
large, bone-in, skin removed if desired
3 tablespoonsbalsamic vinegar
⅓ cupgrated parmesan cheese
Instructions
View on eatingwell.com
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Notes
16 liked
2 disliked
Easy
Delicious
Go-to
Kid-friendly
Moist