Baked Crunchy Hot Honey Chicken

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Step 1

Preheat oven to 425 F. Line a baking sheet with parchment paper or silicone.

Step 2

In a food processor, combine pork rinds, parmesan cheese, paprika, 1/2 teaspoon onion powder, 1/2 teaspoon garlic powder, and a pinch of salt. Pulse until you have fine crumbs.

Step 3

Cut the chicken breasts into chicken tenders or bite size pieces.

Step 4

Beat the eggs in a bowl, add the hot sauce and chicken, and toss well to coat

Step 5

Dredge the chicken through the crumbs, covering fully. Place on the prepared baking sheet. Bake for 20-25 minutes, until crisp

Step 6

Just before the chicken is done cooking, make the sauce. In a sauce pot, combine the honey, hot sauce, cayenne pepper, chili powder, 1/2 teaspoon onion powder, and 1/2 teaspoon garlic powder. Plus a pinch of salt.

Step 7

Drizzle the warm sauce over the chicken.