By kalynskitchen.com
Kale Pasta Salad
Instructions
Prep:35min
We loved this Kale Pasta Salad with fried kale, tomatoes, olives, and Feta and a flavorful pesto vinaigrette! And we used Fiber Gourmet Light Rotini to make a pasta salad that's relatively low in net carbs!
Updated at: Sat, 09 May 2026 06:03:00 GMT
Nutrition balance score
Great
Glycemic Index
21
Low
Glycemic Load
7
Low
Nutrition per serving
Calories215.4 kcal (11%)
Total Fat13.3 g (19%)
Carbs33.5 g (13%)
Sugars2.4 g (3%)
Protein7.5 g (15%)
Sodium769.1 mg (38%)
Fiber18.2 g (65%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
8 ozLight Rotini
or other curly pasta of your choice
1 tspsalt
for pasta cooking water
8 ozkale leaves
coarsely chopped
1 Tolive oil
for stir-frying the kale
1 cupcherry tomatoes
cut in half
1 x 6 ozcan black olives
drained and cut in half
¼ cupFeta
crumbled, or more
1 Tlemon juice
fresh-squeezed
2 Twhite balsamic vinegar
or other mild white vinegar
3 Tpesto
2 tolive oil
Instructions
View on kalynskitchen.com
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