By diabetesfoodhub.org
Shrimp Saganaki
Instructions
Prep:15minCook:15min
This quick and easy recipe was inspired by a trip Katie Cavuto took to Greece. She loves the fresh flavors and simplicity of the ingredients. This recipe uses lots of herbs to create flavor and brighten the heartier aspects of the dish. It is delicious!
Updated at: Tue, 26 Nov 2024 23:06:37 GMT
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Ingredients
4 servings
1 TbspExtra Virgin Olive Oil
¾ cupyellow onion
thinly sliced
yellow onions
1 clovegarlic
thinly sliced
½ tspcrushed red pepper flakes
1 lbsshrimp
U16-20 shrimp, peeled and deveined, tails left on
1 cupgrape tomatoes
or cherry, halved
¼ cupKalamata olives
pitted
½ cuplow sodium vegetable broth
low sodium
1 Tbspdried oregano
fresh oregano
chopped
1 Tbspfresh dill
chopped
1 bflat leaf parsley
fresh flat-leaf parsley
chopped
2 ozfeta cheese
reduced-fat
⅛ tspfine sea salt
¼ tspblack pepper
freshly ground black pepper
Instructions
View on diabetesfoodhub.org
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