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By lecremedelacrumb.com
Instant Pot Honey Teriyaki Chicken
Instructions
Prep:10minCook:15min
Bold and flavorful Instant Pot Honey Teriyaki Chicken made effortlessly in your pressure cooker with just a handful of pantry ingredients. This is a must-make family-favorite weeknight meal to please even the pickiest eaters!
Updated at: Mon, 26 Apr 2021 12:41:46 GMT
Nutrition balance score
Unbalanced
Glycemic Index
60
Moderate
Glycemic Load
36
High
Nutrition per serving
Calories477.2 kcal (24%)
Total Fat6.3 g (9%)
Carbs55.6 g (21%)
Sugars46.4 g (52%)
Protein50.8 g (102%)
Sodium2252.4 mg (113%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
4boneless skinless chicken breasts
or 6 chicken thighs
1 cupsoy sauce
I use low sodium
½ cupwater
⅔ cuphoney
2 teaspoonsminced garlic
½ cuprice vinegar
½ teaspoonground ginger
¼ teaspooncrushed red pepper flakes
use 1/2 teaspoon for a more noticeable touch of heat
3 tablespoonscorn starch
3 tablespoonswater
cold
2 teaspoonssesame seeds
green onions
diced, for topping
white rice
steamed, or fried rice, for serving
Instructions
View on lecremedelacrumb.com
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Notes
2 liked
0 disliked
Delicious
Easy
Go-to
Makes leftovers
Sweet
