Pressure-Cooker Buffalo Wing Potatoes

Name: Pressure-Cooker Buffalo Wing Potatoes
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Cuisine: American
Ingredients: 2 pounds Yukon Gold potatoes, cut into 1-inch cubes; 1 small sweet yellow pepper, chopped; 1/2 small red onion, chopped; 1/4 cup Buffalo wing sauce; 1/2 cup shredded cheddar cheese; Optional toppings: Crumbled cooked bacon, sliced green onions and sour cream

Instructions

Prep:15minCook:5min

I was getting tired of mashed potatoes and baked spuds, so I decided to create something new. This potluck-ready recipe is an easy and delicious twist on the usual potato dish. —Summer Feaker, Ankeny, Iowa

Updated at: Fri, 30 May 2025 09:31:54 GMT