Unagi donburi (Japanese grilled eel rice bowl)

Name: Unagi donburi (Japanese grilled eel rice bowl)
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Cuisine: Japanese
Ingredients: 3 tbsp turbinado sugar (light brown with coarse texture); 1 tsp dark brown sugar; 5 tbsp sake; 5 tbsp mirin; 5 tbsp soy sauce; 2 filleted eels (approx 300g); 2 tbsp sake; 300g cooked rice; 2 pinches sansho pepper (optional)

Instructions

Prep:20minCook:30min

Learn how to prepare and cook eel for the most delicious unagi donburi (grilled eel rice bowl) complete with homemade sauce from scratch! (Serves 2 and doesn't include cooking rice. See here for how to cook Japanese rice.)

Updated at: Mon, 02 Jan 2023 09:02:28 GMT