By tasteofhome.com
Raspberry Cream Pie
Instructions
Prep:25minCook:5min
Beat the heat with this creamy, dreamy no-bake raspberry cream pie. Use frozen raspberries for a taste of summer any time of year.
Updated at: Mon, 24 Aug 2026 00:09:13 GMT
Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
36
High
Nutrition per serving
Calories535.4 kcal (27%)
Total Fat33 g (47%)
Carbs56.8 g (22%)
Sugars45.8 g (51%)
Protein4.5 g (9%)
Sodium126.2 mg (6%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
1 ½ cupsvanilla wafers
crushed
⅓ cupchopped pecans
¼ cupbutter
melted
1 x 8 ouncescream cheese
package, softened
⅔ cupconfectioners' sugar
2 tablespoonsorange liqueur
1 teaspoonvanilla extract
1 cupheavy whipping cream
whipped
1 cupsugar
3 tablespoonscornstarch
3 tablespoonswater
2 ½ cupsfresh raspberries
or frozen, divided
Instructions
View on tasteofhome.com
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