Nutrition balance score
Good
Glycemic Index
70
High
Glycemic Load
37
High
Nutrition per serving
Calories261.2 kcal (13%)
Total Fat2.6 g (4%)
Carbs52.5 g (20%)
Sugars4.1 g (5%)
Protein8.5 g (17%)
Sodium521.2 mg (26%)
Fiber3.8 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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