Easy Siboyo Tempera (Aruba Pickled Onions)

Name: Easy Siboyo Tempera (Aruba Pickled Onions)
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Cuisine: Caribbean
Ingredients: 1 1/2 cup water; 5 Tbsp white vinegar; 1 Tbsp sugar (or less to taste); 2 large red or white onion; 1 Madame Jeanette hot pepper (or Scotch Bonnet); 1 clove garlic; 1 tsp salt and pepper to taste

Instructions

Prep:10minCook:5min

An authentic Aruban recipe for pickled onions that features slivered onions marinated in garlic, vinegar and hot peppers. It's a popular traditional topping for fresh fish, chicken, seafood and grilled meats.

Updated at: Thu, 24 Jul 2025 03:34:31 GMT