Nutrition balance score
Great
Glycemic Index
46
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories426.9 kcal (21%)
Total Fat25.9 g (37%)
Carbs23 g (9%)
Sugars13.3 g (15%)
Protein30.1 g (60%)
Sodium507.2 mg (25%)
Fiber7.5 g (27%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
4 slicesbacon
nitrate-free
1 lbshrimp
large, peeled and deveined
1 Tbspsmoked paprika
½ Tbspgarlic powder
sea salt
ground pepper
to taste
1 Tbspavocado oil
or olive oil
1 headromaine
large, washed & chopped
1avocado
large, ripe, diced
1 pintcherry tomatoes
halved
1red onion
small, finely sliced
2 tbspsolive oil
or avocado oil
2 tbspsraw honey
1lime
fresh large, juiced
2 Tbspsfresh parsley
or chives, minced
Instructions
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